Table 2

Dietary data of 9 men during the 24 hours before intake of a dextrose or lipid meal.

Variable

Dextrose

75 g

Dextrose

150 g

Lipid

33 g

Lipid

66 g

Kilocalories

2023 ± 237

2354 ± 242

1983 ± 206

1789 ± 181

Protein (g)

92 ± 11

102 ± 9

95 ± 13

88 ± 16

Carbohydrate (g)

261 ± 39

315 ± 41

248 ± 31

247 ± 33

Fat (g)

72 ± 11

81 ± 12

72 ± 13

57 ± 9

Vitamin C (mg)

64 ± 26

47 ± 11

40 ± 7

51 ± 13

Vitamin E (mg)

4 ± 2

4 ± 1

3 ± 1

3 ± 1

Vitamin A (RE)

267 ± 82

374 ± 110

228 ± 113

236 ± 102

Data are mean ± SEM.

No statistically significant differences noted for kilocalories (p = 0.34), protein (p = 0.87), carbohydrate (p = 0.50), fat (p = 0.53), vitamin C (p = 0.76), vitamin E (p = 0.85), or vitamin A (p = 0.73).

Alleman and Bloomer Journal of the International Society of Sports Nutrition 2011 8:19   doi:10.1186/1550-2783-8-19