Table 3

Dietary Analyses

CHO

Cr-CHO

P-value


Energy (kcal·kg·d-1)

32.7 ± 3.9

33.3 ± 4.6

0.80

Protein (g·kg-1 d·-1)

0.92 ± 0.09

0.91 ± 0.13

0.77

Fat (g·kg-1·d-1)

0.92 ± 0.18

1.08 ± 0.18

0.12

Carbohydrate (g·kg-1·d-1)

4.33 ± 1.00

4.93 ± 0.81

0.24


Data are means ± standard deviations of mean. SI unit conversion factor: 1 kcal = 4.2 kJ

Cooke et al. Journal of the International Society of Sports Nutrition 2009 6:13   doi:10.1186/1550-2783-6-13

Open Data