Table 3

Fasting glucose (mg/dl), insulin (μUl/ml) and Homa index.

PRE

POST 4

POST 8

POST 12

Fasting glucose

CR

77,7 ± 11,7

70,4 ± 8,7

67,2 ± 11,4

68,8 ± 17,3

PL

77 ± 10,8

72 ± 6,7

65 ± 12,4

76,4 ± 12,4

Fasting insulin

CR

11.96 ± 5.95

13.89 ± 7.39

15.66 ± 4.54

15.32 ± 6.17

PL

13.54 ± 6.87

12.57 ± 3.76

14.43 ± 4.77

14.59 ± 8.32

HOMA

CR

2.47 ± 1.36

2.68 ± 0.61

2.71 ± 1.06

2.13 ± 1.07

PL

2.14 ± 0.59

2.11 ± 0.64

2.48 ± 0.90

2.58 ± 1.53

Fasting glucose, fasting insulin and Homa index for the CR (n = 12) and PL (n = 10) groups at Pre and 4, 8 and 12 week-post periods. The analysis of variance did not show significant differences.

Gualano et al. Journal of the International Society of Sports Nutrition 2008 5:16   doi:10.1186/1550-2783-5-16